Yotsuba 「Hokkaido Tokachi」 Camembert & Blue Cheese for Adult 90g
Mellow camembert with richness and aroma of blue mold.
Dairy ingredients, raw milk and cheese, used in 「Hokkaido Tokachi」series are 100% produced in Tokachi region, Hokkaido.
The complex taste of mellow camembert with unique richness, aroma and umami of blue mold goes well with wine.
Rich milk flavour counteracted the sharp, almost metallic taste of blue mold thus is highly recommend for those who are new to blue cheese.
About the product
- Natural cheese
- Raw milk (from Hokkaido), Salt
- Best before
- 120 days (from Production Date)
- Storage Condition
- Keep refrigerated (below 10℃)
- Salt equivalent