Yotsuba milk products co., Ltd. use selected ingredients which is made in Hokkaido
(flour, sugar, buttermilk powder).We dedicated to produce great product so you can consume safely and feel the goodness of Hokkaido’s ingredients.
100% Hokkaido made wheat flour, sugar and buttermilk powder used as raw ingredients. The other raw ingredients are only salt and baking powder.
A simple, natural pancake mix that doesn't use any other extra material. Please enjoy the goodness of the high quality ingredient.
It is common to use buttermilk for the batter in Europe and America, which are the home of pancakes.By using buttermilk, it becomes a light pancake with a soft texture that melts in the mouth.
In order to let you enjoy the goodness of the ingredients, we do not use modified starch,
which is a texture improver, thickeners, or artificial flavours that adds an artificial sweet aroma.
Taking into account of the opinions from customers who are concerned about safety, we use aluminum-free baking powder.
Although it is a name that is rarely heard in Japan, the liquid obtained when producing butter from fresh cream is called buttermilk and has a distinctive rich milk flavour. Yotsuba buttermilk pancake mix uses buttermilk powder, which is the dried buttermilk.
We are one of the few dairy manufacturers in Japan that produce buttermilk powder. Buttermilk powder has been highly evaluated by various customers as a raw material for business use, and is also used by pancake specialty stores.
We shall introduce the arranged recipe by using our “Yotsuba buttermilk pancake mix”. Enjoy various ways of eating from colourful and delicious sweets to delectable meal with your own creative arrangement.
The remaining pancakes will be delicious even if they are reheated in a microwave oven or toaster,
but if they are arranged in a French toast style, they is reborn and simply divine.
Soak it into egg solution with plenty of milk and fresh cream, and bake it with butter.
The classic popular strawberry shortcake is made into a cup by using pancakes.
It’s easy to make with cups or glasses found at your home, to serve as party dessert.
The sweet and sour taste from strawberries and its jam, milk flavour from fresh cream and pudding create a symphony filled in your mouth.
Occasionally, try entwined with the crispness of biscuits.
* Please use an empty pudding container you can buy from a pastry shop or a transparent glass for the cup.
A thin, soft pancake mixed with cocoa powder is transformed into swiss roll cake with whipped cream and banana. It is a Christmas cake called Bûche de Noël.