Yotsuba Hokkaido Butter 125g
Made with raw milk 100% produced from Hokkaido.
Smooth and palatable butter made using traditional methods.
This butter is made with raw milk 100% produced from Hokkaido and is produced using traditional churning methods.
The churning process takes time and kneads the butter slowly in small batches, resulting in a butter that is smooth and pleasant to the palate.
It is a rich and full-flavoured butter that enhances the taste of breads and cuisines.
It comes in a cup, making it easy to use straight at the table and easy to put in and out of the fridge.
※ This product is not whipped butter.
Product Description
- Weight
- 125g
- Category
- Butter
- Ingredients
- Raw milk (produced in Hokkaido), Salt
- Best before
- 180 days (from Production Date)
- Storage Instructions
- Keep refrigerated (below 10℃)
Nutritional Information
Per 100g
- Energy
- 748kcal
- Protein
- 0.4g
- Fat
- 82.5g
- Carbohydrate
- 1.0g
- Salt equivalent
- 1.25g
Allergy Advice
Milk
